World on a Plate (Liverpool): Middle Eastern Entree - Sat, 28 October ONLY
Only $25, courtesy of the fabulous City of Liverpool Council!
Cuisine - Focus on Middle Eastern food (Lebanese, Iraqi) and more!
Location - Liverpool
Tour length - 2 hours (11am-1pm)
Accessibility - Via train, car and bus
Walking effort - Low
Food alert - Meat, including pork, high levels of gluten*
Suitable for - vegetarians
Not suitable for - gluten free
Price - $25, thanks to the generosity of the fabulous City of Liverpool Council!
What you can expect
Enjoy an entree to the Liverpool Eat Your Heart Out festival for a taste of what the day may hold. This tour will tease your tastebuds and prepare you for an afternoon of festival feasting. This tour has a focus on Middle Eastern Food.
The diversity of Liverpool is uncovered as we unearth one of the best kept secrets of foodie hubs in Sydney! Liverpool is a fast growing city that offers quality fresh and in-season produce complete with a multiplicity of specialised cuisines.
A sensational passage awaits, as we taste test our way through the best of Middle Eastern delights! During our journey, you will be exposed to outstanding people who master the craft of generosity, hospitality and amazing gastronomy!
This is far from your typical food tour! If you like exploring new cultures and communities and building relationships through food, then this is the experience for you. Let local guides share their secrets on the best places to eat, experience new cuisine and shop for the most authentic dishes and ingredients.
Thank you to City of Liverpool Council for providing this wonderful opportunity!
- experiencing a selection of authentic cultural food
- meeting the business owners and hearing their stories
- learning about the local history, culture, and, of course, the food
- finding the places where the locals eat
- 2-hour guided cultural tasting tour
- tasting local specialties
- local, friendly and knowledgeable tour guide
Eat for good!
Taste Tours celebrate a diverse Australia and are designed to build understanding across cultures through food.
We recruit, train and employee amazing local people with stories to share and we only support independent family-run businesses. We operate tours in sometimes surprising locations that we know are full of high quality food businesses. These are places that are largely undiscovered by non-locals, and often receive unfair media reporting. We aim to break down stereotypes and share the untold stories of food and culture.
You are supporting fantastic, vibrant local communities and businesses with every ticket you buy.
Food allergies, needs and
*All tours have a food alert. Please inform us beforehand of your needs, and where possible, we will organise alternative tastings for vegetarian, gluten free, no chilli and no pork, and many other common needs.
We will note any food requirements that we are unable to cater for on a particular tour.