Taste About Us

 

Reviews

We love meeting new people and introducing them to more new people! It is a joy to bring customers into some of Sydney's most vibrant and diverse suburbs and connecting them with the amazing local food, local people and local communities!

You can read all our Trip Advisor reviews!
 

We’re fast becoming regulars of this excellent outfit, and this one (From Afghanistan to Persia) didn’t let us down. Every (locally owned and operated by passionate and committed people keen to share their love of their food and thus their culture) business was a delight. These tours really are a treasure, and if you out there haven’t yet done one, get on board - you don’t know what you’re missin’.
— Blue P, Trip Advisor
Having been to Liverpool once on my own, without a guide, Liverpool seems run of the mill, run down and down and out. However, having doing the tour with Ludwig changed all that. The personal connections reveal the secret best food finds of Liverpool.

I tasted food I would never of thought I’d like, ate delicious new foods and meals and learned to source ingredients for dishes I didn’t know I needed. Hearing where food is made, why is it so good, how fresh and what good value can be found in Liverpool has made me keen to return and sample them all over again.
— Sam V - Trip Advisor
The Little India tour was as gift for my fiance for his birthday. As fans of original Indian Food, we really enjoyed the tour! We visited bakeries, a supermarket, two Indian restaurants and a shop for traditional Indian clothes.

The organisation of the tour was perfect (booked from Austria) and our charming guide was more than a normal guide - she told us much about the locals and their way of life and Australian culture.

I can only recommend the tours - you will see Sydney from a completely different way!
— Bella B - Trip Advisor
A great way to spend a Saturday exploring areas of Sydney you don’t normally visit.
— Annemarie D - Trip Advisor
Had an absolute ball.
— gowbangers - Trip Advisor
These tours are all about eating with new friends and sharing insights from communities. It opened my mind, my eyes and my tastebuds.”
— janeo121 - UK - Trip Advisor