Taste of Chinatown – Haymarket, Sydney
(4xWeekly) Visit hidden landmarks + discover the history of Chinese Australians. Taste dishes from China, Korea, and Malaysia.
Meet some of the businesses and guides that make our tours so special
Each tour is a back-stage pass to Sydney's authentic and modern multicultural cuisines, all enhanced by Australia's freshest local ingredients. The tours support diverse local communities through training programs and employment opportunities.
(4xWeekly) Visit hidden landmarks + discover the history of Chinese Australians. Taste dishes from China, Korea, and Malaysia.
(3xWeekly) Harbour cruise, food history, culture, stories and Australian's favourite modern fusion cuisines of our melting-pot nation.
Enjoy a long Lebanese feast in Granville! From manoush to chicken and shawarma to mouth-watering baklava and more! Final public tour 30 Sept
(Monthly Let us take you on a food and culture tour of the Balkans, the Middle East, Vietnam and India!
(Monthly) Join us on a tasting adventure in Chatswood, Sydney's newest and most exciting 'Little Asia'.
(Fortnightly) Traditional recipes have come on long journeys from homes in Afghanistan and Persia! Taste the best on offer.
(Monthly) From spices to saris, Burfi to Bollywood, from naan bread to chutneys, this adventure will engulf your senses. Reduced Price
Classic modern fusion cuisines, stories from ancient to colonial history, through to modern times. Special price - final tour 6/10
(Monthly) Enjoy Vietnamese classic dishes in a vibrant world of bright fabrics, tailors, street vendors and jewelers.
It’s a culinary journey around the world, with something for everyone and we just can’t wait to share it with you. Support your curriculum!
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