Each tour is a back-stage pass to Sydney's authentic and modern multicultural cuisines, all enhanced by Australia's freshest local ingredients. The tours support diverse local communities through training programs and employment opportunities.
(Weekly) Harbour cruise, food history, culture, stories and Australian's favourite modern fusion cuisines of our melting-pot nation.
Enjoy a delicious Vietnamese lunch, scrumptious Greek and indulgent Lebanese and more! Available for private tours only!